Ripe Papaya Drink

2 cups ripe papaya pulp
2 cups milk
4 teaspoons lemon or lime juice
To prepare papaya pulp: Peel papaya, remove the seeds and chop it
into small pieces. Press papaya through a coarse sieve or mash it with a fork,
then measure.
Add the lemon juice and milk, then mix well. Serve immediately or if
possible, chill for a short time.