Black Bean Dip

1 8-ounce package cream cheese, softened
8 ounces Cheddar cheese with jalapeño peppers, cubed
n cup beer
1 cup black beans, drained and rinsed
H cup sliced scallions
H cup chopped tomatoes
Tortilla chips
In a medium saucepan over low heat, combine the cream cheese, Cheddar cheese, and beer, mixing
well until the cheeses are melted. Add the black beans, scallions, and tomatoes, mixing well.
Serve the Black Bean Dip warm with the tortilla chips.