1H cups mayonnaise
1 teaspoon mustard
G teaspoon hot pepper sauce
Dash of lemon juice
Seasoned salt to taste
2 tablespoons beer
6 ounces Alaskan crab meat, separated
In a bowl, combine the mayonnaise, mustard, pepper sauce, lemon juice, seasoned salt, and beer.
Mix until smooth. Stir in the crab meat.
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