* 450 grams of green beans.
* 200 g sugar (mixed nuts).
* 1 tablespoon sugar (for shower gel).
* 400 grams of coconut milk.
* 3 tablespoons gelatin powder.
* 3 cups water (for water agar).
* Food coloring.
(At least 3 primary colors: red, yellow and blue).
Palette and brushes.
* Toothpick.
(For it is to make bean dip into the water, coloring and gelatin).
* Foam.
(Jack bean for making progress. If the waste is placed on the floor).
How to make Thai desserts, step by step.
1. The green beans, trimmed of skin clean. And immersed in water for about 2 hours and then steamed to be cooked. It takes about 15 minutes).
2. When green beans are cooked well. To put in electric blender. With sugar and coconut milk. Until all ingredients are well blended.
3. Then pour the mixture into a pan of brass. (Or a Teflon coated pan) and set it on low heat. Gently stir until thick and sticky. (It takes about 20 - 30 minutes), turn off the lights and let it cool. (Dry beans. That will not be able to make it).
4. Before making your dry ingredients until it is homogenous. Then mold into the shape you like (vegetables, fruits or other cute animals) on the mold, insert a toothpick into it. Mix it all done before. The mold is then wrapped the beans with a damp cloth.
5. Mix food coloring as desired. Then print color on the bean-like sculpture. Or according to taste.
6. Made by mixing water, gelatin, agar powder and sugar in a saucepan on medium heat. Stir occasionally to regularly. Wait until the mixture boils. Spoon off the foam Laihnga dim light down.
7th. To know the nuts to coat color in the agar plate should be about 2 - 3 times between the plating agar jelly with hot water to heat the gel strength. If not enough water in proportion to the new thread above.
8. The ball out of Amgi plated toothpick. Cutting off the excess with scissors and jelly on a plate served as a snack in the room immediately.
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