Spiced Cream Coffee

¾ tsp. Ground cinnamon ½ cup heavy cream
¼ tsp. ground nutmeg 2 cups River Roasters coffee
1 Tblsp. sugar 2 tsp. chocolate syrup
Whip the cream with the spices and sugar. Divide the coffee into 2 cups. Spoon 1 t. of chocolate syrup into each cup. Add coffee, and top with spiced cream.