funny menu for you
Anchovies with lemon
INGREDIENTS
Serves 4
500g anchovies
1 lemon
1/2 cup olive oil
salt
Flake anchovies, remove the heads and entrails, wash them, dry them and align them in a baking dish large.
Whisk the oil with the lemon juice, pour over the anchovies, salt and bake in a hot oven for about 30 minutes.
Serve hot anchovies.
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