Servings
Ingredients :
9 x " prepared pie crust
1 sm Box instant choco pudding
substitute buttermilk for milk
1 env Knox gelatin
1/4 cup Cold water
9 oz Container cool whip
Whipping cream, whipped
Chocolate shavings
Method :
• Prepare small box instant pudding, using buttermilk
instead of milk; set aside. Prepare 1 envelope Knox gelatine
with 1/4 cup cold water. Use glass measuring cup to mix
gelatine. Set mixture in a pot or pan of hot water, while still in
the cup, to help dissolve gelatine. Gelatine is dissolved when
mixture is clear. Wire whisk gelatine into pudding and fold in
the 9oz. cool whip. Pour into prepared crust; chill. Apply
whipping cream on top before serving. Garnish with chocolate
shavings.
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