3/4 cup flour
Seasoned salt and pepper, to taste
1 1/2 cups barbecue sauce
Drain oysters well. Mix flour, salt and pepper in brown grocery bag. Shake oysters in flour mixture.
Sauté oysters in hot oil just enough to form a crust, but not enough to completely cook. Place oysters in
an oblong baking dish and cover oysters with barbecue sauce. Bake at 350 degrees F for 20 to 25
minutes.
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