Ham Cheese Croquette


Ham Cheese Croquette 
White sauce ingredients.- Carl's cheese, cut into cubes 1 / 3 cup.- 1 cup ham, cut into squares.- Bean, cut into roughly diced cooked 1 / 3 cup.- Diced cooked carrots, cut into 1 / 3 cup.- Diced boiled potatoes, cut into 1 / 3 cup.- Onion, cut into diced cooked chicken 1 / 3 cup.- Slice of bread, cut or tear a row.- Vegetable oil for frying.- Butter.- Pepper cream sauce, BBQ's.- Wheat.- Salt / pepper.- Milk.- Cheese grater.How to do it.1. Set the pan, add butter and flour. Fried dough is cooked, but not yellow, called Roux put it all into the milk, eggs beaten with a stick until the sauce to thicken. Add cheese and stir to combine.2. Add ham, carrots, potatoes, onion, bean and cheese together.3. Season to taste with salt, pepper and cream sauce, BBQ's. It's the salty taste of the oven, leave to cool.4. Spoon the mixture in the pan to cool, then 1 tablespoon full into the input tray with the bread that is torn or cut, then remove bread advantage and encapsulation mixture of chrome socket using the hand opposite to the mixture as a nodule. I was so tight and then put it aside in the refrigerator tray.5. When you are eating. Bring a saucepan, add the oil to medium heat. Then close the packet in the refrigerator. The deep-fried until golden and crisp. Scoop out the oil and put it on paper it was served hot and eaten with a salad.

No comments:

Post a Comment