"Fish Tofu Stir Fried " mellow and soft chew.

"Fish Tofu Stir Fried " mellow and soft chew.
       Today to tout the air or the supermarket, I found the ear Fish family discount. Oh .. is it still possible to eat a "little chef" decided to buy back the house. Along the way, I think the menu is fried, boiled, fried ends up a whole range of meals that I eat the most. "Fish Tofu Fried Tofu" is a simple way to make it a great benefit as well.
     
       Mixture (approximately).
       12 pieces of tofu and fish.
       Ground pork 1 limit.
       1 tablespoon minced garlic.
       Carrots, 1 / 2 cup.
       Corn 1 / 2 cup.
       Onion 1 / 2 children.
       1 onion plants.
       1 cup broth.
       1 tablespoon cornstarch mixed with water to thicken.
       Sugar, soy sauce, sesame oil, oil
     
       Start by peeling the carrots. Rinse thoroughly shredded carrots and baby corn, baby corn, carrots, onion into small pieces. Sliced ​​onion and about 1 inch of oil into wok and set aside. Fry the onion, garlic and onion, minced pork, fish, tofu, carrot and baby corn and stir to cook it. Then add the broth. Season with sugar and soy sauce taste to appreciate. Then add corn flour mixed with enough water to thicken the dough with the onion, then wait until it boils. Wine, sesame oil, or if anyone has put China in order to enhance the savory aroma is finished.